I
LOVE Chocolate Chip Cookies!! I adore them. I didn't create this recipe and I do not remember where I did get it from.
Makes 2 dozen cookies:
Ingredients
2 cups all purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
3/4 cup (1 1/2 sticks) butter, softened
3/4 cup brown sugar, packed
1/2 cup white sugar
2 teaspoon vanilla
1 egg plus one egg yolk
1 cup chocolate chips (or a mixture)
1 cup chopped walnuts or pecans, lightly toasted (optional)
1. Preheat oven to 325 F (163 C)
2. In a bowl, combine flour, baking soda and salt.
3. Cream butter and sugars. Add egg and the yolk and vanilla and stir to blend.
4. Add wet ingredients to the dry, stirring until combined. Then add chocolate chips. (I used chocolate chunks this time)
5. Spoon by heaping tablespoonful onto a lightly greased baking sheet (or silicone pad) leaving room for the cookies to spread.
6. Bake at 325 F (163 C) for 12 to 15 minutes, or until the edges are beginning to brown and the centers are set.
7. Allow to cool briefly and move cookies to a wire rack.
8. Eat!! Yum yum...